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Pure Encapsulations > IsoProtein Plus Original Flavor 550 g.

Company Name: Pure Encapsulations

IsoProtein Plus
*Original flavor
IPOF5
Convenient source of nutrition for daily wellnessbr> 25 grams of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. One serving of IsoProtein Plus supplies 19 grams of soy protein. IsoProtein Plus powdered beverage mix is a convenient source of nutrition formulated for daily wellness. IsoProtein Plus provides high protein and calcium from calcium-fortified soy protein isolate, SUPRO PLUS, and a scientifically-designed spectrum of nutritional synergists researched for their health benefits. IsoProtein Plus makes an ideal meal beverage and is a convenient source of high-impact protein energy and nutrition of unsurpassed quality.
The high assimilation protein formula is designed as adjuvant and complementary nutrition for use with Nutrient 950 or UltraNutrient multivitamin and mineral supplements and essential fatty acids. The combination provides unparalleled nutritional support.

* Protein-energy utilization and lean muscle mass during periods of peak stress.
* Promotes healthy weigh management.
* Supports healthy cardiovascular function and lipid metabolism.
* Immune system support.
Õ * Dietary calcium requirements.
* Osteoporosis support and bone density maintenance.
* Supports healthy estrogenic activity in women and reduces hot flashes.
* Gastrointestinal and liver maintenance.
* Blood vessel integrity and efficient blood flow.
* Healthy cognitive function.
* Cellular antioxidant supply, mitochondrial energy support and protection against free radical damage.
Macro-nutrient synergists include:
The macro-nutrient profile for IsoProtein Plus includes 21 grams of protein and 784 mg. of calcium per serving from specially-fortified SUPRO PLUS soy protein isolate. IsoProtein Plus delivers enhanced levels of isoflavones containing the full spectrum of soyÕs natural phytoestrogen profile, including genistein, daidzein, and glyctein. One serving of IsoProtein Plus typically contains 92 mg. of soy isoflavones, about 3 times more than an 8 oz. glass of soy milk, and 78% of the daily recommended value of calcium.
Isoflavones and flax lignan have been shown in scientific studies to nutritionally support cardiovascular health, lipid metabolism, bone density, blood sugar levels and estrogen metabolism. Soy protein containing isoflavones has been shown in numerous studies to support physical health during menopause through its phytoestrogenic activity.
In addition, soy protein with isoflavones supports long-term maintenance for bone, heart and cognitive health. IsoProtein Plus is also high in both soluble and insoluble fibers from flax fiber and citrus pectin. This formula is well suited for individuals who may benefit from a diet low in carbohydrates and fat.
Micro-nutrient synergists include:
l-glutamine:A conditionally essential amino acid which serves as the primary energy fuel for the maintenance of the gastrointestinal mucosal entercyle, the regulation of normal muscle metabolism, the support of tissue health and recovery during times of stress, and general support for the immune system and energy levels.
Soy lecithin:a nutritional emulsifier and source of phosphatidylcholine, important for cardiovascular, brain, liver, nervous system function.
Reduced glutathione:One of the most important antioxidants for protection against cellular free radical damage and the proper functioning of mitochondria and ATP energy production. Glutathione is a vital component, necessary for immune system, liver, and upper respiratory tract health.
Green tea extract (GTE)GTE contains concentrated polyphinols from the green tea plant, Camellia sinensis. Each serving of IsoProtein Plus provides the same health protecting benefits as a daily regimen of 4 cups of green tea, with less than 5 mg. of caffeine. GTE polyphenols have been shown to be one of the most potent of all antioxidants in protecting vital cellular components, membrane structures, mitochondria and DNA genetic material from free radical damage. Collectively, GTE, vitamins C, E, and beta carotene help recycle glutathione to prolong its reduced form and prevent its own oxidation, thereby preserving its antioxidant ability to scavenge oxygen radicals.
1,3 Beta Glucan:Glycosidic linkages are active agents in the defense system of plants and animals. Derived from the cell walls of certain plants and nutritional yeasts, they help support healthy cellular immune responses and thymus gland function through non-specific activation of macrophages.
Recommendations:Mix 1 1/2 scoops with 10-12 oz. of water, juice or milk, including soy or rice milks. Shake or stir until smooth.
1 1/2 scoops contains:
calories: Original Flavor.........................................................162
fat (all flavors)............................................................3 g.
saturated fat .........................................................<1 g.
carbohydrate: 13: g. FV: 15: g. SBC: 13.5 g.
dietary fiber.............................................................4 g.
sugars.....................................................................1 g.
protein (all flavors)...................................................21 g.
calcium...............................................................784 mg.
vitamin D3...........................................................200 i.u.
soy isoflavone concentrate.............................1,700 mg.
flax seed powder....................................................6.7 g.
soy lecithin.............................................................5.0 g.
citrus pectin (peel).................................................2.0 g.
l-glutamine (free-form)...........................................1.0 g.
red beet (fruit).......................................................1.0 g.
beta glucan (1,3 beta-d-glucan)........................ 500 mg.
green tea extract (leaf)......................................500 mg.
(standardized to contain 60% polyphenols)
reduced glutathione (free-form)...........................50 mg.
stevia.........OF: 17 mg. FV: 57 mg. SBC: 57. mg.
other ingredients: calcium enriched soy protein isolate, natural flavors, and Lo Han (Momordica grosvenori fruit extract) (La Han used in French Vanilla and Strawberry Banana Creme flavors only.)
serving size: Original Flavor: 42.3 g. (1 1 /2 scoops>
French Vanilla 44.2 g. (1 1 /2 scoops>
Strawberry Banana Creme: 43 g. (1 1 /2 scoops>
servings per container: 13
**Warning: Very low caloric protein diets (below 400 calories per day) may cause serious illness or death. Do not use for weight reduction in such diets without medical supervision. Not for use by infants, children, pregnant or nursing women. Notice: Use this product as a food supplement only.

Price $37.80

Quantity:

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